2025 Chardonnay
50% Whole bunch, fermented on skins for 11 days, no finings, filtration or added preservatives.
$34 each
100% Chardonnay from the Nashdale Lane vineyard grown at 870m elevation, Orange, NSW. Fruit was picked in two batches, the first on the 7th of March , which was de-stemmed and left on skins to cold soak, with the second pick on the 9th of March left as whole bunches. The whole bunches were submerged by the cold soaked portion, and left to ferment wild with indegenous yeast from the vineyard. After 11days fermenting on skins, the grapes were pressed and finished the fermentation in mature french oak barriques. Full wild malolactic fermentation took place in barrel. On the 9th of August, the wine was racked from barrel and blended into a stainless steel tank The wine was racked and returned into a stainless steel tank 1 final time.
No winemaking additons, or sulphites added. 100% preservative free. The wine was bottled on the 25th of September 2025.
2025
White Wine
Chardonnay